This comforting noodle dish brings together Japanese and local Hawaiian flavors with noodles, char siu (pork), kamaboko (fish cake), shredded scrambled egg, and green onion. Wakame salad and fruit kanten accompany the saimin.
This comforting noodle dish brings together Japanese and local Hawaiian flavors with noodles, char siu (pork), kamaboko (fish cake), shredded scrambled egg, and green onion. Wakame salad and fruit kanten accompany the saimin.